The birthplace of the country’s first horticultural society has
hosted this preeminent flower show since 1829. Today’s version features
more than 500 free educational programs for beginners and experts,
breathtaking display gardens, floral exhibitions, and gardening
demonstrations—all centered around a different theme each year (for 2014
it’s “Articulture: Where Art Meets Horticulture”). There’s even a
Family Lounge with kid-friendly activities.

Got a question? Raise a green-thumbed hand and ask one of the
accomplished horticulturists or landscape and floral designers who are
in attendance. More than 150 vendors from all over the world offer an
array of plants and seeds, cut flowers, and other horticultural items.
To beat the crowds, visit on a weekday afternoon. And bring a jacket:
the exhibit halls are kept cool for the benefit of the plants. March
1–9, 2014.
The Mardi Gras season actually begins on the Feast of the Epiphany
(12th day after Christmas) with galas and parades that culminate on the
Tuesday (a.k.a. Shrove or Fat Tuesday, the latter being the English
translation of the French “mardi gras”) prior to Ash Wednesday and the
beginning of Lent. The celebration dates from the early 1800s, when
commoners began imitating elite society’s balls by parading in the
streets wearing masks and costumes. Nowadays, social clubs, called
krewes, stage more than 60 parades along various New Orleans streets,
including some in the famed French Quarter.

Masked and costumed krewe members aboard elaborate floats toss
plastic beads and fake coins, known as “doubloons,” to spectators
shouting, “Hey, Mister! Throw me somethin’, mister!” Although the
popular image of Mardi Gras, particularly on Fat Tuesday and the
preceding weekend, is of a public drinking fest, there’s family fun to
be had, too. Locals even bring stepladders with little platforms to
parades so their children can sit and watch above the curbside crowds.
Tuesday, March 4, 2014, with many of the big-deal parades also taking
place during the preceding week.